Lunch & Dinner Cruises on the river Seine in Paris
   
 
 
   
 
 
   
 
 
   
 
 
   
 
 
   
   
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Menu Plaisir

 
Starter
(A choice of)

Duck “foie Gras”, cooked apples, fig vinegar
 
Sole and red mullet on leeks ramekin
 
“Harlequin” vegetables

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Choice of main course

Grilled salmon skewer with a hint algae, green aspargus rizotto
 
“Chicken Supreme” flavoured with boletus mushrooms
 
Piece of beef, braised French endives, seasonal vegetables (supplement 5€)

.....................................

Assorted cheeses
(Supplement 5 €)

.....................................

Dessert
(A choice of)

Two chocolates crunch and pear coulis on top
 
Toffee coated pineapple and coconut “Softness”

Fresh fruits skewer on a raspberry macaroon

.....................................

Coffee
(Supplement 3,5 €)

 

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Menu Découverte

 
Starter
(Assortment)

Our “Chef” suggests you taste by order:

Mediterranean vegetables “canneloni”

Chicken picatta flavoured with mango

Thin slice of blinis, sea-urchin taramasalata

Goat cheese pyramid on spicebread

.....................................

Main course
(A choice of))

Grilled salmon skewer with a hint of algae, green aspargus rizotto

“Chicken supreme” flavoured with boletus mushrooms

.....................................

Dessert
(Assortment)

Our “Chef” suggests you taste by order:

Chocolate cream puff

French pie with toffee coated apples

Mini vanila & rhum french cake

Fruit salad “Meli-Melo”

.....................................

Drinks
(One choice)

One glass of Touraine Sauvignon AOC Luc Poulain

or of Bordeaux AOC Gulliver 2006 Maison Cuvelier

or Orange Juice or Coke

.....................................

Coffee
(Supplement 3,5 €)

 

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Menu SaveurS

 
Starter
(Assortment)

Our "Chef" suggests you taste by order:

Vegetables crunch
 
Duck foie gras “mille-feuille”, apple and pistachio
 
Sea scallops, light sauce
 
Fresh guacamole and market fish ramekin

.....................................

Main Course
(A choice of))

“Whirl” of sole fish, green asparagus
 
Duckling filet, polenta and cooked vegetables
 
Piece of beef perfumed with truffles, sweet potatoes baked with cream and browned on top, “Mikado” vegetables (+5€

.....................................

Assorted Cheeses
(Supplement 5 €)

.....................................

Dessert

Our "Chef" suggests you taste by order:

Chocolate “Frivolous”
 
Peach and meringue French pie
 
Raspberry “façon religieuse”
 
Fruity flavoured ramekin

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Boissons

Kir Crémant &

1/2 bottle of Touraine Sauvignon AOC Luc Poulain (white)

or ofTouraine Domaine des Echardières (rosé)

or of Gulliver 2006 Maison Cuvelier (red)

& Water

.....................................

Coffee
(Supplement 3,5 €)

 

   
La Marina de Paris   -   Phone: +33 (0) 1 43 43 40 30   -   E-mail: contact@marinadeparis.com
 

© La Marina de Paris - Lunch and dinner cruises : visit of some of the most famous monuments of Paris, such as the
Eiffel Tour, the Louvre Museum or the Notre-Dame Cathedral on a lunch or dinner boat tour on the river Seine -
Seine river cruises with commentary on Les Vedettes du Pont-Neuf : www.vedettesdupontneuf.com
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